How to mix jelly and cucumber deliciously
In the past 10 days, among the hot topics and content on the entire Internet, food topics still occupy an important position. Among them, cold dishes have become a popular choice on the summer table because they are easy to prepare, refreshing and appetizing. In particular, the combination of skin jelly and cucumber is both nutritious and delicious, and has attracted much attention from netizens. This article will combine recent hot topics to introduce in detail how to mix jelly and cucumber, and provide structured data for reference.
1. Nutritional value of jelly and cucumber

Skin jelly is rich in collagen, which has a good nourishing effect on the skin and joints; cucumber is rich in vitamins and water, which can clear away heat and detoxify. The combination of the two not only tastes refreshing, but also supplements various nutrients needed by the body.
| Ingredients | Main nutrients | effect |
|---|---|---|
| Skin jelly | Collagen, protein | Beautify and enhance skin elasticity |
| cucumber | Vitamin C, moisture | Clear away heat, detoxify, diuresis and reduce swelling |
2. Steps of mixing jelly skin and cucumber
The following is a classic way to mix jelly and cucumber, combined with recent popular suggestions from netizens:
1.Prepare ingredients: 200 grams of skin jelly, 1 cucumber, appropriate amount of minced garlic, and a little coriander.
2.Handling ingredients: Cut the jelly into strips, smash the cucumber and cut it into sections.
3.Prepare the sauce: 2 tbsp light soy sauce, 1 tbsp balsamic vinegar, 1 tbsp sesame oil, a little chili oil (can be adjusted according to taste).
4.Mix well and serve on a plate: Mix the jelly, cucumber and sauce, sprinkle with minced garlic and coriander, mix well.
| Ingredients | Dosage | Remark |
|---|---|---|
| Skin jelly | 200g | It is recommended to choose homemade or additive-free skin jelly |
| cucumber | 1 stick | Fresh, crisp and tender cucumbers taste better |
| sauce | 2 tablespoons light soy sauce, 1 tablespoon balsamic vinegar | Can be adjusted according to personal taste |
3. Summary of popular suggestions from netizens
Based on recent discussions among netizens, here are some popular suggestions and creative combinations:
1.Add chopped peanuts: Netizen "Gourmet Xiao Zhang" suggested that adding chopped fried peanuts can increase the layering of taste.
2.lemon juice instead of balsamic vinegar: Netizen "Cool for a Summer" recommends using lemon juice instead of balsamic vinegar for a fresher taste.
3.Serve chilled: With the high temperature in summer, many netizens suggest chilling the mixed skin jelly and cucumber for 10 minutes to make it taste crisper.
| Suggested sources | Suggested content | Number of likes |
|---|---|---|
| Foodie Xiao Zhang | Add chopped peanuts | 12,000 |
| cool summer | Use lemon juice instead of balsamic vinegar | 8 thousand |
| summer food | Serve chilled | 15,000 |
4. Tips
1. It is recommended to make homemade skin jelly and avoid additives in commercial products.
2. Cucumbers are more flavorful after being chopped into pieces, but do not chop them too finely to avoid affecting the taste.
3. The proportion of the sauce can be adjusted according to personal taste. If you like hot and sour taste, you can add more vinegar and chili oil.
The combination of skin jelly and cucumber is not only simple and easy to make, but also meets the demand for refreshing taste in summer. Combined with popular suggestions from netizens, you can try different mixing methods to find the taste that suits you best. I hope this article can provide you with inspiration, give it a try!
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